Flora del Cueto’s Jalapeno Bean Dip
Ingredients:
1 can refried beans with green chilies.
1 package shredded cheese (jalapeno/jack)
1 small jar medium hot salsa.
Cumin to taste
Hot Sauce to taste
1 tsp. honey
Chili powder to taste
1 tsp. brown sugar
Tabasco to taste
Instructions:
Place contents of refried beans in a sauce pan;
Medium heat, stir until smooth. Add the jar of salsa, stir.
Add the other ingredients;
Fold in the shredded cheese slowly as it melts, continue stirring, and lower the heat when it begins to bubble.
Serve with your favorite tortilla chips, you can serve sour cream on the side. (Show #111)